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ABOUT
Contact Us
ORLA Board
OHF Board
ORLAMS Board
Staff
Industry Facts
Industry Groups
MEMBERSHIP
Restaurant & Lodging Membership
Allied Membership
Buyers' Guide
Cost-Saving Member Programs
>
Coupons & Discounts
SAIF
Dell
Clover
ASCAP
BMI
Hospitality Partners
Lodging Listings
ADVOCACY
Take Action
Compliance & ADA
COVID-19 Resources
Federal Advocacy
Legislative Session
Local Advocacy & Leadership
Lottery
ORLA Outcomes
Meet the Team
Support PAC
>
Donate to PAC
FOUNDATION
Foundation Board
Contribute
Guest Service Gold®
ProStart
>
ProStart Invitational
Prostart / CTE Resources
Workforce Development
TRAINING
Alcohol Server Training
Food Handler Training
ServSafe® Manager
Crises & Disasters
Guest Service Gold®
Industry Training
Oregon Tourism Leadership Academy
>
Before You Apply
Experiential Learning Overview
Webinars
Workforce Resources
>
Best Practices
Hospitality Job Videos
EVENTS & RESOURCES
Ads & Sponsorships
Buyer's Guide
Blog
Calendar
Digital Publication
ORLA Events
>
Awards & Recognition
Podcast
FAQs
Compliance & ADA
>
Wage and Hour
Federal & State Agencies
COVID-19 Resources
Crises & Disasters
Resource Library
Sustainability
>
Reducing Food Waste
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