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Willamette Valley Vineyards

Willamette Valley Vineyards

 
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Other >> Beverage >> Wine

Willamette Valley Vineyards

300 NE 3rd St.
Mcminnville, OR 97128 | map | directions
Richard Gowal Richard Gowal
(503) 883-9013

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Founded in 1983 by CEO Jim Bernau with the dream of creating world-class Pinot Noir while

serving as stewards of the land, Willamette Valley Vineyards has grown from a bold idea into

one of the region’s leading wineries, earning the title “One of America’s Great Pinot Noir

Producers” from Wine Enthusiast Magazine. In addition, all the vineyards have been certified

sustainable through LIVE (Low Input Viticulture and Enology) and Salmon-Safe programs. The

winery owns or leases 1,000 acres of vineyard land and offers elevated wine experiences at 10

tasting rooms in Oregon, Washington and California - made possible by the stock ownership of

many wine enthusiasts.

 

Member Since: 1990
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 (Date: 5/13/2025)
 

 

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  • ABOUT
    • Contact Us
    • Subscribe
    • ORLA Board
    • OHF Board
    • ORLAMS Board
    • Staff
    • Industry Facts
    • Industry Groups
  • MEMBERSHIP
    • Restaurant & Lodging Membership
    • Allied Membership
    • Buyers' Guide
    • Cost-Saving Member Programs >
      • ORLA Finance Center
      • Hospitality Insurance Program
      • Clover
      • SAIF
      • Hospitality Partners
      • Coupons & Discounts
    • Get Involved
    • Lodging Listings
  • ADVOCACY
    • Federal Advocacy
    • Get Involved
    • Take Action
    • Industry Grants
    • Legislative Agenda
    • Local Advocacy & Leadership
    • Lottery
    • Meet the Team
    • ORLA Outcomes
    • Portland Advocacy Blog
    • Regional Roundtables
    • Support PAC >
      • Donate to PAC
  • FOUNDATION
    • Foundation Board
    • Contribute
    • Guest Service Gold®
    • ProStart >
      • ProStart Championships
      • Prostart / CTE Resources
    • SHARE YOUR STORY
    • Workforce Blog
    • Workforce Development >
      • Best Practices
      • Hospitality Job Videos
      • Restaurant Ready
  • TRAINING
    • Alcohol Server Training
    • Food Handler Training
    • ServSafe® Manager
    • Crises & Disasters
    • Guest Service Gold®
    • Human Trafficking
    • Industry Certifications
    • Oregon Tourism Leadership Academy >
      • Before You Apply
      • Experiential Learning Overview
    • RestaurantOwner
    • Restaurant Employee Development Training
    • Webinars
    • Workforce Resources >
      • Best Practices
      • Restaurant Ready
  • RESOURCES / EVENTS
    • Ads & Sponsorships
    • Buyers' Guide
    • Blog
    • Calendar
    • Compliance & ADA >
      • Wage and Hour
      • Federal & State Agencies
    • Crises & Disasters >
      • Wildfires and Power Outages
    • Digital Publication
    • FAQs
    • ORLA Events >
      • Awards & Recognition
      • ORLA Awards
    • Podcast
    • Regional Meetings
    • Sustainability >
      • Reducing Food Waste