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OREGON RESTAURANT & LODGING ASSOCIATION
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SAIF

SAIF

 
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Other >> Insurance Services / Brokers

SAIF

SAIF
400 High St. S.E.
Salem, OR 97312 | map | directions
Tim Joslin Tim Joslin
503-373-8756 | fax: (503) 584-8827

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Coupons, Discounts, and Offers
3% discount* for qualifying ORLA members and no minimum annual premium
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The restaurant and lodging industries face some of the most difficult workplace safety challenges. To help protect the industries’ over 183,000 workers, SAIF has teamed up with ORLA to find new ways to reduce injuries, improve health, and lower workers’ compensation costs.

• ORLA MEMBERS: Interested in becoming a SAIF customer and joining the ORLA plan? Contact your agent or SAIF directly at 888.598.5880 and ask for an ORLA Group quote. 

• EXISTING SAIF CUSTOMERS: Ensure your agent is getting you an ORLA Group quote or contact SAIF directly at 888.598.5880.

NOTE: Even if you are an existing SAIF customer, you must ask your agent to request a quote for the ORLA Group plan; you are not automatically submitted.

Member Since: 1992
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 (Date: 5/13/2025)
 

 

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  • ABOUT
    • Contact Us
    • Subscribe
    • ORLA Board
    • OHF Board
    • ORLAMS Board
    • Staff
    • Industry Facts
    • Industry Groups
  • MEMBERSHIP
    • Restaurant & Lodging Membership
    • Allied Membership
    • Buyers' Guide
    • Cost-Saving Member Programs >
      • ORLA Finance Center
      • Hospitality Insurance Program
      • Clover
      • SAIF
      • Hospitality Partners
      • Coupons & Discounts
    • Get Involved
    • Lodging Listings
  • ADVOCACY
    • Federal Advocacy
    • Get Involved
    • Take Action
    • Industry Grants
    • Legislative Agenda
    • Local Advocacy & Leadership
    • Lottery
    • Meet the Team
    • ORLA Outcomes
    • Portland Advocacy Blog
    • Regional Roundtables
    • Support PAC >
      • Donate to PAC
  • FOUNDATION
    • Foundation Board
    • Contribute
    • Guest Service Gold®
    • ProStart >
      • ProStart Championships
      • Prostart / CTE Resources
    • SHARE YOUR STORY
    • Workforce Blog
    • Workforce Development >
      • Best Practices
      • Hospitality Job Videos
      • Restaurant Ready
  • TRAINING
    • Alcohol Server Training
    • Food Handler Training
    • ServSafe® Manager
    • Crises & Disasters
    • Guest Service Gold®
    • Human Trafficking
    • Industry Certifications
    • Oregon Tourism Leadership Academy >
      • Before You Apply
      • Experiential Learning Overview
    • RestaurantOwner
    • Restaurant Employee Development Training
    • Webinars
    • Workforce Resources >
      • Best Practices
      • Restaurant Ready
  • RESOURCES / EVENTS
    • Ads & Sponsorships
    • Buyers' Guide
    • Blog
    • Calendar
    • Compliance & ADA >
      • Wage and Hour
      • Federal & State Agencies
    • Crises & Disasters >
      • Wildfires and Power Outages
    • Digital Publication
    • FAQs
    • ORLA Events >
      • Awards & Recognition
      • ORLA Awards
    • Podcast
    • Regional Meetings
    • Sustainability >
      • Reducing Food Waste